Thunder & Lightning

INGREDIENTS:

• 1 can chickpeas (garbanzo beans) rinsed & drained.
• 2 cloves garlic (minced or crushed)
• ¼ c. olive oil
• 1 c. vegetable broth (or water)
• S alt & pepper to taste.
• Spaghetti (cooked)

DIRECTIONS

• Saute garlic and chickpeas in olive oil until chickpeas begin to pop (high heat).
• Add broth, salt and pepper.
• Lower heat and reduce liquid.
• Mash.
• Pour over cooked spaghetti.